Whether you’re craving a midday sweet or a healthy dessert, these date bites deliver—and all you need are four simple ingredients to make them!
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Serving Size
12
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Total Time
30 minutes
Ingredients
12 Medjool dates
1/4 cup peanut butter or nut butter of your choice
1/4 cup chopped nuts of your choice
4 ounces chocolate chips of your choice
1 teaspoon coconut oil
Flaky sea salt for garnish
Directions
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Slice dates lengthwise and remove pits.
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Fill each date with nut butter (approx. 1 tsp per date) and crushed nuts, then set aside.
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Combine chocolate and coconut oil in a microwave-safe bowl, and microwave in 30 second increments until melted and smooth.
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Insert a toothpick into each stuffed date and dip it into the melted chocolate. If needed, use a spoon to fully coat.
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Let excess chocolate drip off and place on parchment-lined tray.
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Top with the remaining crushed nuts and flaky sea salt.
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Refrigerate until the chocolate is set. Enjoy!
- Tags
- Breakfast Dessert Gluten-free Vegan
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