Fall Salad with Apple, Grapes, and Goat Cheese

Ingredients

Salad

• 4 cups mixed greens, washed

• 1 Honeycrisp apple, washed and sliced

• 1 cup grapes, washed and cut in half

• 1/3 cup crumbled goat cheese

• 1/2 cup dried cranberries

• 1/2 cup pecans, toasted

• 1/4 cup olive oil

• 1/4 cup apple cider vinegar

• 1 shallot, peeled and finely chopped

• tablespoon honey

• tablespoon Dijon mustard

• Salt and pepper, to taste